Description
Quiche Mix Bundle Offer
Li’l Chef Caramelised Onion Quiche
Ingredients: Flour (Unbleached Wheat Flour), Onion, Cooking Cream[Water, Fully Hydrogenated Vegetable Oils and Fats (25%) (Fat (Palm Kernel), Oils (Rapeseed, Sunflower, Maize, Soybean in Varying Proportions)), Buttermilk Powder, Skimmed Milk Powder, Maltodextrin, Emulsifiers (E4272b, E471, E322 Sunflower Lecithin), Stabilisers (E452i, E412, E410, E460i, E466)], Milk, Egg, Unsalted Butter [Pasteurised Cream (from Cow’s Milk), Water)], Emmental Cheese [Pasteurized Cow’s Milk, Salt, Rennet (Microbial), Lactic Acid Culture], Canola Oil, Salt, White Pepper Powder, Nutmeg Powder.
Allergens: Contains Gluten, Milk and Milk Products, Eggs and Egg Products
Net Weight: 150g/ pc
Quantity: Vacuum packed 2 pieces
Storage Conditions: Frozen
Estimated Shelf Life: Frozen – min. 3 to 6 months. Chilled – 12 days
Serving Suggestions: Serve warm with a side of green salad for a perfect lunch or dinner, and Pair it with our chicken or duck confits! La Bistronomie. Enjoy with friends and family for a truly memorable European culinary journey.
Cooking Instructions: Remove the vacuum bag and heat up in the microwave on high for 5 minutes.
Li’l Chef Tomato Basil Quiche
Ingredients: Cooking Cream [Water, Fully Hydrogenated Vegetable Oils and Fats (25%) (Fat (Palm Kernel), Oils (Rapeseed, Sunflower, Maize, Soybean in Varying Proportions), Buttermilk Powder, Skimmed Milk Powder, Maltodextrin, Emulsifiers (E4272b, E471, E322 Sunflower Lecithin), Stabilisers (E452i, E412, E410, E460i, E466)], Milk, Egg, Cherry Tomato, Flour (Unbleached Wheat Flour), Unsalted Butter [Pasteurised Cream (from Cow’s Milk), Water], Mozzarella Cheese [Pasteurised Cow’s Milk, Salt, Rennet (Microbial), Lactic Acid Culture], Salt, Canola Oil, Parmesan Cheese [Pasteurised Milk, Salt, Cultures, Enzymes (Non-Animal Rennet), Anticaking Agent (460), Preservative (200)], White Pepper Power, Nutmeg Powder.
Allergens: Contains Gluten, Milk and Milk Products, Eggs and Egg Products
Net Weight: 150g/ pc
Quantity: Vacuum packed 2 pieces
Storage Condition: Frozen
Estimated Shelf Life: Frozen – min. 3 to 6 months. Chilled – 12 days
Serving Suggestions:
Cooking Instructions: Remove Vacuum bag and heat up in microwave on high for 5 minutes.
Li’l Chef Salmon Spinach Quiche
Ingredients: Cooking Cream [Water, Fully Hydrogenated Vegetable Oils and Fats (25%) (Fat (Palm Kernel), Oils (Rapeseed, Sunflower, Maize, Soybean in Varying Proportions), Buttermilk Powder, Skimmed Milk Powder, Maltodextrin, Emulsifiers (E4272b, E471, E322 Sunflower Lecithin), Stabilisers (E452i, E412, E410, E460i, E466)], Flour (Unbleached Wheat Flour), Egg, Salmon Fillet, Milk, Unsalted Butter [Pasteurised Cream (from Cow’s Milk), Water], Spinach, Water, Emmental Cheese [Pasteurized Cow’s Milk, Salt, Rennet (Microbial), Lactic Acid Culture], Salt, Shallots, Pomace Olive Oil, White Pepper, Nutmeg Powder, Black Pepper.
Allergens: Contains Gluten, Milk and Milk Products, Eggs and Egg Products, Fish and Fish Produts
Net Weight: 150g/ pc
Quantity: Vacuum packed 2 pieces
Storage Conditions: Frozen
Estimated Shelf Life: Frozen – min. 3 to 6 months. Chilled – 12 days
Serving Suggestions: Pair it with any of our tomato stews over here! Li’l Chef Stews and serve warm, garnished with a sprinkle of fresh herbs or a side salad. Perfect for brunch, lunch, or dinner.
Cooking Instructions: Remove the Vacuum bag and heat up in the microwave on high for 5 minutes.
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