Description
Our Mother’s Day Hamper includes:
1x La Bistronomie Salmon Coulibiac
1x Pear Frangipane Tart
1x Classic Quiche Lorraine
1x Caramelised Onion Quiche
1x Flower Salad
Ingredients:
La Bistronomie Salmon Coulibiac – Salmon, Basmati Rice, Spinach, Egg, Puff Pastry (Flour, Water, Butter), Onions, Butter, Shallots, Lemon Juice, Olive Oil, Salt, Pepper
Pear Frangipane Tart – Pear Halves in Syrup (Pears, Water, Sugar, Citric Acid, Calcium Chloride), Gel Apricot (Sugar Glucose Syrup, Pectin (E440), Citric Acid (E330), Sodium Citrate (E331), Potassium Sorbate (E202), Natural Identical Apricot Flavour, Colour (Cayenne Pepper), Custard Powder (Modified Starch, Salt, Vanillin Powder & Permitted Colours (Tartrazine, E110), Butter Unsalted, Whole Egg, Sugar, Flour Almond, Vanilla Extract, Flour Plain, Sugar Icing
Quiche Lorraine – Cream, Flour, Egg, Milk, Bacon, Butter, Emmental Cheese, Salt, Pepper, Nut Meg
Caramelised Onion Quiche – Cream, Roscoff Onion, Flour, Egg, Milk, Butter, Emmental Cheese, Corn Oil, Salt, Butter Essence(propylene glycol, nature-identical flavouring), Pepper, Nut Meg
Flower Salad – Edible Flowers, Mint Leaves, Spinach, Parsley
Estimated Shelf Life:
La Bistronomie Salmon Coulibiac – 3 days when refrigerated, 6 months when frozen
Pear Frangipane Tart – 6 months – Frozen. Chiller – 7 days
Quiche Lorraine – Frozen – 6 mths. Chilled – 12 days
Caramelised Onion Quiche – 6 months – Frozen. Chiller – 12 days
Flower Salad – 3 days when refrigerated
Allergens:
La Bistronomie Salmon Coulibiac – Soy, Gluten, Eggs, Milk Products, Fish
Pear Frangipane Tart – Eggs, Milk Products, Gluten, Nut products
Quiche Lorraine – Contains Gluten, Eggs, Milk, Milk Products
Caramelised Onion Quiche – Contains Gluten, Eggs, Milk, Milk Products
Net Weight: 2kg
All items packed into our Li’l Chef Picnic Thermo Bag which is included in the hamper for FREE, available for you to re-use for groceries, shopping, and more!
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