Description
Quiche Lorraine
Ingredients: Cooking Cream [Water, Fully Hydrogenated Vegetable Oils and Fats (25%) (Fat (Palm Kernel), Oils (Rapeseed, Sunflower, Maize, Soybean in Varying Proportions), Buttermilk Powder, Skimmed Milk Powder, Maltodextrin, Emulsifiers (E4272b, E471, E322 Sunflower Lecithin), Stabilisers (E452i, E412, E410, E460i, E466)], Milk, Egg, Flour (Unbleached Wheat Flour), Bacon [Pork, Salt, Dextrose, Sugar, Stabilisers (E451(i), E452(i)), Preservatives E262(i), E262(ii), E252, E250, Natural Flavours and Antioxidant (E301)], Unsalted Butter [Pasteurised Cream (from Cow’s Milk), Water], Cheese Emmental [Pasteurized Cow’s Milk, Salt, Rennet (Microbial), Lactic Acid Culture], Salt, White Pepper Powder, Nutmeg Powder.
Allergens: Contains Gluten, Milk and Milk Products, Eggs and Egg Products
Unit Weight: 150g
Quantity: Vacuum packed 1 pc
Storage Condition: Frozen
Estimated Shelf Life: Frozen – 6 mths. Chilled – 12 days
Serving Suggestions: Pair it with a simple salad mix with our vegetables here! Li’l Chef Vegetables and complement with a glass of white wine or sparkling water with a lemon twist.
Cooking Instructions: Remove the vacuum bag and heat up in the microwave on high for 5 minutes.
