Description
Ingredients: Collagen Soup, Tom Yum Soup, Lime Juice, Chicken, Pork, Spring Onion, Lime Leaf, Lemongrass, Dry Chilli, Tamarind Paste, Red Chilli, Shallot, Galangal, Brown Sugar, Coriander Root, Garlic, Vegetable Oil, Seasoning, Salt
Estimated Shelf Life: 3 months – Frozen.
Net Weight: 500g
Storage Conditions: Keep frozen for 3 months.
Serving Suggestion: Open bag and pour all contents into a pot. Add 500g of water and bring to boil. Add fish or prawn or chicken to boil till cooked. Garnish with fresh cilantro and a lime wedge for an enhanced Thai experience.
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