Description
Salmon Spinach Quiche
Ingredients:
Cream, Flour, Egg, Milk, Salmon, Spinach, Butter, Emmental Cheese, Salt, Butter Essence (propylene glycol, nature-identical flavouring), Pepper, Nut Meg
Estimated Shelf Life:
Frozen – 6 months. Chilled – 12 days
Net Weight:
150g.
Quantity:
Vacuum packed 1 pc
Storage Conditions:
Frozen
Allergens:
Contains Gluten, Eggs, Milk, Milk Products, Fish
Serving Suggestions:
Pair it with any of our tomato stews over here! Li’l Chef Stews and serve warm, garnished with a sprinkle of fresh herbs or a side salad. Perfect for brunch, lunch, or dinner.
Cooking Instructions:
Remove the Vacuum bag and heat up in the microwave on high for 5 minutes.
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