Description
Fresh Eatz MOST POPULAR Chicken Cordon Bleu with Wedges Singapore by Li’l Chef
Ingredients: Chicken Cordon Bleu (Chicken, Chicken Marinade (Oyster Sauce, Soy Sauce, Salt, Sugar, Water, Hua Teow Chiew, Pepper), Parmesan Cheese, Mozzarella Cheese, Egg, Breadcrumb, Flour, Pepper, Mustard), Wedges (Potato, Olive Oil, Salt, Paprika, Pepper, Oregano)
Allergens: Gluten, Egg, Soy
Unit Weight: 400g
Storage Condition: Frozen
Estimated Shelf Life: 3 Mths
How to Heat Up:
Remove Sleeve and Plastic Seal.
Place in Pre-heated Toaster or Oven at 200°C for 8 minutes if defrosted or up to 20mins if frozen.
Rest for 3 minutes and Enjoy!
Serving Suggestions: Serve with a lemon wedge, add your favourite Ketchup or Chilli Sauce.
Reviews
There are no reviews yet.