Cooking instructions: Open packaging, microwave for 2 minutes to defrost. Once defrosted, place into preheated oven at 250℃-260℃ for 6 minutes or until golden brown.
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Chicken: Chicken, Sunflower Oil, Salt, Pepper
White Wine Cream Sauce: Cream, Milk, White Wine, Flour, Salt, Pepper
Allergens: Contains Milk, Milk Products
Unit of Weight: 200g
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